The Complete Guide to PERFECT PICANHA | Al Frugoni – Open Fire Cooking

In this video, I’m taking you deep into the world of Picanha over open fire, showing you three different ways to cook it: whole, as steaks, and on skewers. Which…

Read More »

Two Ways to make Provoleta | Al Frugoni – Open Fire Cooking

Two different ways to make Provoleta or Grilled Provolone πŸ”₯πŸ’ͺ What’s your favorite? β€”β€”β€”β€”β€”β€”β€”β€”β€”β€” β˜…β˜†β˜…β˜†β˜… If you enjoyed this video and want to support us please leave a LIKE /…

Read More »

Beef Shank Provolone Empanadas | Al Frugoni – Open Fire Cooking

Beef Shank Provolone Empanadas πŸ₯ŸπŸ”₯ At the disc! This meat cut comes from the leg portion of a steer, primarily used for movement, which contributes to its lean and muscular…

Read More »

Grilled Pizza for the Meat Lovers | Al Frugoni – Open Fire Cooking

This is my kind of open fire cooking pizza! For the Meat lovers!! Eat or pass? β€”β€”β€”β€”β€”β€”β€”β€”β€”β€” β˜…β˜†β˜…β˜†β˜… If you enjoyed this video and want to support us please leave…

Read More »