The BEST way to level up your gyoza!
This is how to recreate Mukoda’s orc meat gyoza from Campfire Cooking in Another World with My Absurd Skill 🪵
Recipe
– 1lb ground pork
– 2/3 cup Japanese chives or 1/2 cup regular chives
– 1 cup chopped cabbage
– generous squeeze of garlic and ginger paste
– 1.5 tbsp @leekumkeeusa chicken powder
– salt and pepper to taste
– 2 tbsp soy sauce
– 2 tbsp sake
– gyoza wrappers
For the tuille it’s just 9g flour and 150ml water
Mix all the filling ingredients together. Make your gyoza whatever way you like just make sure to have a little bowl of water nearby to wet the edges.
On medium heat with a little oil cook the gyoza until slightly browned on the bottom. Add in the water and flour mixture, cover and let steam for 5 minutes or so. Take the lid off and add sesame oil around the edges. Let cook for another 2 minutes until tuille is slightly browned around the edges.
Remove from heat and let it sit for 5-10 minutes to let the tuille harden. Flip onto a plate and enjoy!
#campfirecookinginanotherworldwithmyabsurdskill #animefood #gyoza