Today at camp we are going to be cooking Sourdough bread over hot coals. I’m not going to be using charcoal briquettes that you buy. Today I’m going to be using firewood. I’m going to give you some tips on how to pick out the best Dutch oven for you needs, how to dig the right size hole to cook in, how to choose the right method of cooking with (charcoal vs firewood) and how to get started. I love to bake fresh bread and I taught myself how to cook it in a Dutch oven so that we can have fresh bread wherever we go. It can be intimidating to learn to cook over a fire but it is so worth and its an invaluable skill to have. Not only can you cook in a Dutch oven at camp, but if your power goes out then you can still cook bread. Dutch oven cooking is the way our ancestors cooked and you can cook anything in a Dutch oven that you can cook in a regular oven. It just takes a bit of time and practice to learn how to do it.
Ingredients Used in Today’s Videos:
Bread Flour: https://amzn.to/3tVO75L
Equipment Used in Today’s Video:
Dutch Oven: https://amzn.to/3tXAEuh
Rack for Dutch oven: https://amzn.to/3u0oMaW
Stainless Steel pie plate: https://amzn.to/47hjPc3
Jars for Sourdough Starter: https://amzn.to/3s9nr1a
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