This recipe could not be any easier!
Soak your rice for at least 30 minutes in the tin you plan on cooking it in. (I love my little tin shown here in the video)
Remove water and add clean water. Cover, place on the camp fire for 20 minutes.
Remove from fire, turn upside down (make sure you have a secure lid) and wrap for 10 minutes.
You’re done!
Gorgeous, fluffy camp rice! Perfect as is or with camp stews or curries!
Happy camping team!
Enjoy!
