Mukoda’s runny rock bird oyakodon is the best 20 minute Japanese meal…
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Recipe
– 2 chicken thighs cut into bite size pieces
– 1/4 cup dashi stock
– 1/4 cup soy sauce
– 1/4 cup mirin
– 1/2 tbsp sugar (I recommend leaving this out)
– 3-4 eggs
– 1 cup medium grain rice
– green onion
– furikake
– 1/2 yellow onion sliced
#animefood #oyakodon #campfirecookinginanotherworldwithmyabsurdskill
